Vietnam has long been known for its delicious and unique cuisine, with a range of traditional dishes that have been enjoyed for centuries. In recent years, however, the country has also emerged as a destination for high-end dining, with a growing number of Michelin-starred restaurants attracting foodies from around the world. From classic Vietnamese cuisine to contemporary fusion dishes, here are some of Vietnam’s best Michelin-starred restaurants.
Quince
Located in the heart of Hanoi, Quince is a contemporary French restaurant that has quickly become one of the city’s most popular dining destinations. Led by chef Herve Rodriguez, who has worked at some of the world’s most prestigious restaurants, Quince offers a range of innovative dishes that combine French techniques with Vietnamese flavors.
One of Quince’s standout dishes is the roasted pigeon, which is served with foie gras, truffle, and a variety of other flavorful ingredients. Another popular dish is the grilled octopus, which is cooked to perfection and served with a delicious blend of spices and herbs.
Quince has received a Michelin star for its outstanding food and service, and it’s easy to see why. With its elegant decor, attentive staff, and world-class cuisine, this restaurant is a must-visit for anyone looking for a truly memorable dining experience.
The T-Art
Located in Ho Chi Minh City, The T-Art is a contemporary Vietnamese restaurant that offers a unique blend of traditional and modern cuisine. Led by chef Tran Van Son, who has won numerous awards for his innovative dishes, The T-Art is known for its inventive use of local ingredients and its stunning presentation.
One of the restaurant’s signature dishes is the “broken rice” dish, which features a variety of flavorful components, including pork, shrimp, and vegetables, all served over a bed of broken rice. Another popular dish is the wagyu beef, which is cooked to perfection and served with a delicious blend of herbs and spices.
In addition to its outstanding food, The T-Art is also known for its beautiful decor, which features a mix of modern and traditional elements. With its sleek design and relaxed atmosphere, this restaurant is the perfect place to enjoy a delicious meal with friends or family.
Nen
Nen is a contemporary Japanese restaurant located in Ho Chi Minh City that has quickly become one of the city’s most popular dining destinations. Led by chef Nguyen Van Tu, who has trained at some of Japan’s most prestigious restaurants, Nen offers a range of innovative dishes that combine Japanese techniques with Vietnamese flavors.
One of the restaurant’s standout dishes is the sashimi platter, which features a variety of fresh seafood that is expertly prepared and beautifully presented. Another popular dish is grilled wagyu beef, which is cooked to perfection and served with a delicious blend of spices and herbs.
Nen has received a Michelin star for its outstanding food and service, and it’s easy to see why. With its sleek decor, attentive staff, and world-class cuisine, this restaurant is a must-visit for anyone looking for a truly unforgettable dining experience.
Duong’s
Duong’s is a traditional Vietnamese restaurant located in Ho Chi Minh City that offers a range of classic dishes that have been enjoyed by locals for generations. Led by chef Nguyen Van Tu, who has won numerous awards for his authentic cuisine, Duong’s is known for its fresh ingredients, flavorful dishes, and friendly service.
One of the restaurant’s standout dishes is the banh xeo, a crispy pancake filled with pork, shrimp, and bean sprouts, and served with a variety of dipping sauces. Another popular dish is the bo la lot, which features grilled beef wrapped in betel leaves and served with a delicious dipping sauce.
Duong’s has received multiple awards for its authentic cuisine and is considered a true gem of Vietnamese dining. With its relaxed atmosphere and flavorful dishes, this restaurant is the perfect place to experience traditional Vietnamese cuisine at its best.
Social Club
Located in the heart of Saigon, Social Club is a contemporary European restaurant that offers a range of innovative dishes inspired by cuisines from around the world. Led by chef Nicolas Reynard, who has worked at some of Europe’s most prestigious restaurants, Social Club is known for its elegant decor, attentive service, and world-class cuisine.
One of the restaurant’s standout dishes is the foie gras terrine, which is served with a delicious blend of spices and herbs. Another popular dish is the wagyu beef, which is cooked to perfection and served with a variety of flavorful ingredients.
Social Club has received a Michelin star for its outstanding food and service, and it’s easy to see why. With its sleek decor, attentive staff, and creative cuisine, this restaurant is the perfect place to enjoy a memorable meal with friends or family.
One Vietnamese
One Vietnamese is a contemporary Vietnamese restaurant located in Ho Chi Minh City that offers a range of classic dishes with a modern twist. Led by chef Minh Le, who has won numerous awards for his innovative cuisine, One Vietnamese is known for its creative use of local ingredients and its stunning presentation.
One of the restaurant’s standout dishes is the grilled pork belly, which is served with a variety of flavorful ingredients, including lemongrass, chili, and garlic. Another popular dish is the sea bass, which is cooked to perfection and served with a delicious blend of herbs and spices.
One Vietnamese has received numerous awards for its outstanding food and service, and it’s easy to see why. With its elegant decor, attentive staff, and world-class cuisine, this restaurant is the perfect place to experience modern Vietnamese cuisine at its best.
Pho Thin
No list of the best Michelin-starred restaurants in Vietnam would be complete without mentioning Pho Thin, a legendary restaurant located in Hanoi that is known for its delicious pho, a traditional Vietnamese noodle soup.
Despite its simple decor and no-frills atmosphere, Pho Thin has become a must-visit destination for foodies from around the world, thanks to its flavorful broth, tender beef, and fresh herbs.
Pho Thin has not received a Michelin star, but it is widely considered to be one of the best pho restaurants in Vietnam, if not the world. With its delicious food and friendly service, it’s easy to see why this humble restaurant has become a true icon of Vietnamese cuisine.
Conclusion
In conclusion, Vietnam’s Michelin-starred restaurants offer a range of exciting culinary experiences, from classic Vietnamese cuisine to contemporary fusion dishes. Whether you’re looking for traditional pho or innovative French-Vietnamese cuisine, there’s something for everyone in Vietnam’s vibrant and diverse dining scene.
